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Nachos

Nachos

Nachos with ground beef, taco seasoning, beans and melted cheese.

530 kcal 33g protein 48g carbs 24g fat
approx. 20 min
1

Ingredients

  • 14 pcs Tortilla chips, nacho chips (42g)
  • 110 g Ground beef
  • 20 g Brown beans, Eldorado
  • 4 slices Cheese, light 16% fat (52g)

Method

  1. Fry the ground beef with taco seasoning. Spread the nacho chips out over a sheet of baking paper and place the ground beef, beans and cheese on top. Bake at 200 degrees until the cheese is golden. Then feel free to top with tomatoes and other vegetables if you like.